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The friends love my cupcakes.

But i is not a good friend… for i always let the friends crave for the longest time before i bake for them again. Heee!

So yupssss, these cupcakes were baked just for the girlfriend… who devoured 3 just this morning for her breakfast and she got so upset with herself because devouring 3 means she has another 3 left only — totally not her original plan! Hahaaa!

Matcha Cupcakes

(adapted from Chockylit)

227g unsalted butter
1 cup sugar
4 large eggs
2 3/4 cups flour
1 1/2 tsp baking powder
1 tbsp matcha
1/8 tsp salt
1 cup milk
1 tsp vanilla


1. Beat butter on high until soft, about 30 seconds.
2. Add sugar. Beat on medium-high until light and fluffy, about 3 minutes.
3. Add eggs one at a time, beat for 30 seconds between each.
4. Whisk together flour, baking powder, matcha and salt in a bowl. Add to mixer bowl. Add the milk and vanilla. Mix to combine.
5. Scoop into cupcake papers about half to two-thirds full (depending on whether you want flat or domed cupcakes).
6. Bake for 22-25 minutes until a cake tester comes out clean.


If you love cupcakes and you love matcha, THIS is the recipe.

The girlfriend’s collegues heart my cuppies so much that they ask if i’m selling? *grin*

18 Responses to “Matcha Cupcakes with Matcha Cream Cheese Frosting”

  1. You crack me up.. you and I were craving the same taste… haha I LOVE it.. the inside looks so creamy and moist… I’ve been wanting to make some cupakes = ) BEAUTIFUL!!!

  2. Yes are you selling them? :P

  3. All in my tummy…. Period *burp*

  4. ohhh look at the color! I am a big fan of matcha cupcakes :)

  5. [...] This post was mentioned on Twitter by Maureen , Chang Pick Yin and The Little Teochew, ^cherie. ^cherie said: [New Post] Matcha + Cupcakes + Cream Cheese Frosting = Oohh La La. Period. [...]

  6. very lovely… i love anything with green tea and this looks scrumptious

  7. Gor-juss! That is all I can say!

  8. wow these look so delicate and moist! and pretty too!! i like how you added some tea leaves on top of the smooth buttercream? for contrast

  9. I love matcha desserts and these look lovely! Just can’t get enough of making and eating cakes with matcha in it….can I be your friend so I might be bestowed some lovely cupcakes too…..? *pretttty please*

  10. Hi there, I’m one of yr new fans. I love matcha and would love to try this recipe. I’m a beginner in this baking world. Can you please tell me what temperature I’m suppose to bake this at?


  11. This sooo lovely, my mum is a matcha fan so perhaps this will be a great recipe for me to make some for her :p Thanks.
    p/s: your girlfriend is so lucky to have you as friend and to sample these cuppies :)

  12. I love matcha in any and everything. I made a similar matcha cupcake last year for a friend’s baby shower with strawberry mascarpone filling. So delicious!

  13. Yummmm!! Looks so moist and good! Love the colour of the matcha cream cheese too…

  14. elle : can u believe that i used to dislike matcha? i must be mad! Hahaaaa!

    momo : *smile* dear, just pass the recipe to K-Man!

    liverella : ALL?? not just 3?!?!

    anh : i’m matcha everything fan! :)

    yixiao: thank you! green tea desserts rawwwkkk!

    john : thankewwwwwwwww!

    grub : it’s cream cheese frosting *wink*

  15. pleasure monger : pretty babes are always welcome to be my friends! Hahahahaaa ;)

    tricia : oopss! left that very important info out! do bake these cuppies at 175C ok? and WELCOME! :D

    ellena : my pleasure. lemme know how your mommy likes it ok? :) and my gfs ah.. i think they prob think i’m evil most of the time, tempting them with tons of photos. heee!

    sharlene : whoa! strawberry mascarpone filling! that sounds absolutely awesommeeeee!

    honeyandsoy : LOL! okaayy, u’re definitely a matcha fan!

  16. Pretty Matcha cupcakes! :)

  17. [...] Matcha Cupcakes with Matcha Cream Cheese Frosting maammeemoomoo [...]

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